Leading Coconut Product Exporters in Sri Lanka
Raw material products for manufacturers worldwide, made from the finest and highest quality Sri Lankan coconuts, solidifying our reputation as the leading coconut product exporters in Sri Lanka.
Our Products
Who We Are
We take pride in being one of the most technologically advanced and trusted coconut product exporters in Sri Lanka. With decades of expertise, we specialize in manufacturing and exporting premium-quality organic coconut-based products to meet the diverse needs of global markets. Our commitment to quality, sustainability, and innovation has positioned us as a preferred partner for businesses worldwide.
Our Expertise and Reach
Every year, KAP successfully exports over 30,000 metric tons of coconut-based produce to clients across continents, including Asia, Europe, North America, and beyond. From wholesalers to distributors, importers, and manufacturers, we serve a wide range of industries that rely on our products for their high standards and consistency.
We are proud to be recognized as one of the leading coconut product exporters in Sri Lanka, offering a diverse portfolio of organic coconut-based solutions tailored to various applications.
Nuts About Quality
Quality is the primary objective across all KAP products and manufacturing processes. An ethos that is upheld through extensive investment in research and development as well as continuous training and development initiatives.
Certifications
Life at KAP
At KAP, we believe that our greatest asset is our people. Our commitment to innovation, excellence, and fostering a diverse and inclusive workplace is what sets us apart. Also, we’re more than just a corporation. We’re a community of passionate individuals working together to make a difference in the world.
From the earth, for the earth
Environmental, Social and Governance at KAP
Every drop of our coconut milk is crafted with care,
honoring nature and nurturing a sustainable future.
Our Brands
At KAP, a leading coconut product exporter in Sri Lanka, we proudly offer two distinct brands to cater to diverse market needs.
B2B (BULK CATEGORY)
CONSUMER CATEGORY
Have a question?
Frequently Asked Questions
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What coconut products does KAP export from Sri Lanka?
KAP exports UHT Coconut Milk (18% fat), Coconut Cream (24% and 30% fat), Coconut Milk Infused with Coconut Water, Desiccated Coconut in fine, medium, and chips grades, Fresh Grated Coconut (frozen), and Coconut Water. All liquid products are UHT processed and aseptically packed with an 18-month shelf life. KAP exports over 30,000 metric tonnes annually to clients across Asia, Europe, North America, and the Middle East.
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What food safety certifications does KAP hold?
KAP holds the BRCGS AA grade, the highest possible rating under a planned GFSI-benchmarked audit. Additional certifications include ISO 22000, Fairtrade, Fair for Life, Halal, Kosher (Star-K), Vegan (V-Label), Sedex, Global G.A.P, USDA Organic, EU Organic, and Naturland, qualifying KAP as one of the most trusted coconut product exporters in Sri Lanka.
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Does KAP offer private label coconut products?
Yes. KAP offers full private labelling for coconut milk and coconut cream in both organic and conventional variants across five Tetra Pak formats including 200ml, 250ml, and 1000ml options with resealable closures. Flexible MOQs, short lead times, and custom recipe development are available. All products are manufactured under BRCGS AA certified conditions.
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What is the minimum order quantity for bulk coconut products?
KAP offers flexible minimum order quantities suited to both large-scale importers and businesses entering new markets. Specific MOQs depend on product type, packaging format, and whether the order is for stock coconut milk or organic coconut cream or a custom private label run. Contact sales@kaplk.com or call +94 74 361 9618 for exact details.
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What is UHT coconut milk and why does it matter for food manufacturers?
UHT stands for Ultra High Temperature. The process heats UHT coconut milk to 135 to 150°C for a few seconds, eliminating virtually all harmful microorganisms. The product is then aseptically packed into sterile packaging giving it an 18-month shelf life at ambient temperature with no refrigeration required until opened. It offers consistent fat content and viscosity batch to batch, suitable for ice cream, yogurt, sauces, ready meals, beverages, and confectionery.